Champagne Mignonette, a favourite to accompany oysters! TIP: You can use it as a vinegar base for your salad dressings too!
Our chopping Block, blind tasting dinner for just $28 per person, available Sunday through Thursday. This is a unique dining experience where you'll enjoy a selection of our chef's favourite dishes, each served to you without knowing what's in it. Trust us, it's a fun way to discover new flavours and test your taste buds.
[Available Sunday through Thursday] Blind tapas dinner for two, Chef's choice (no changes, no substitutions)
The whole table must order | All plates come out at the same time for the whole table