Collection: BRUNCH MENU Saturdays & Sundays
OUR FAMOUS COCKTAILS
Fusion mojito (1.5 oz) Volcanic Nicaraguan Rum | Tropical Passion Fruit Juice | Fresh mint | Sugar Rim | Mild Spicy Kick -17.5
Tamarind mojito (1.5 oz) Volcanic Nicaraguan Rum | Tropical Tamarind Juice | Fresh mint | Sugar Rim -17.5
Espresso Martini (2.5 oz) Vodka | Kahlua | Espresso froth -17.5
Aperol Spritz | 2oz Aperol | Cava | Orange -17
Soca Caesar (1.5 oz) Vodka | Horseradish | Bandera | Spicy Kick -16.5
Spicy Lime Margarita (2 oz) Hacienda Gold Tequila | jalapeño | Lime | Chile + Lime Rim -16.5
Smoky Old Fashioned Soca (2.5 oz) Canadian Whisky | Grand Marnier | Papelón Reduction | Orange Bitters -17.5
Spanish Red Sangria (1.5oz) Spanish Red Wine Blend | Citrus Juices + Slices -15.5
OUR FAMOUS MOCKTAILS - FREE-SPIRITED & NON-ALCOHOLIC
Virgin Tropical Mojito Tropical Juice | Fresh mint | Sugar Rim -8.50
Virgin Soca Caesar Horseradish | Bandera | Spicy Kick -8.5
Cerveza | Beer -9.5
Non- Alcoholic Beer - 7.5
CARTA DE ESPUMANTES [SPARKLING WINE]
Cava, Spain glass -17
Villa Conchi, Brut Selección, Cava, Spain bottle -68
Segura Viudas Heredad Reserva Brut Cava, Spain bottle - 79
TINTOS [RED WINES BY THE GLASS]
LAN Tempranillo, Rioja, Spain -17
Bread & Butter, Cabernet Sauvignon, California USA -16
Santa Julia, Reserva Malbec, Mendoza Argentina- 15.5
BLANCOS [WHITE WINE BY THE GLASS]
Bread & Butter, Chardonnay, California USA - 16
Santa Margherita, Pinot Grigio, Italy -16
Castillo De Almansa Organic Verdejo Sauvignon Blanc, Spain - 14
ROSÉ
House Rosé -17
Studio By Miraval, France -52
Domaines Paul Mas, Rose, France - 45
Freixenet, Blend from Veneto, Italy - 42.5
Mateus Rosé, Portugal -42.25
RED WINES BY THE BOTTLE
Catena, Malbec Argentina, 58
Horse Heaven Hills, Merlot, Washington State, USA -49.5
Substance, Cabernet Sauvignon, Washington State, USA -48
Beronia Reserva, Tempranillo, Graciano and Mazuelo, Rioja, Spain -62
Tres Picos, Garnacha, Borsao, Spain - 61
El Goru, Jumilla, Spain -58
Chateau Pontey Cru, Bourgeois Medoc, France - 71
Chateau Barrabaque Cuvee Antoine, Canon-Fronsac, Bordeaux, France -69
Les Jamelles, Cabernet Sauvignon, France -52
WHITE WINES BY THE BOTTLE
Casas del Bosque, Sauvignon Blanc, Chile -52
Alamos, Chardonnay, Mendoza, Argentina -46
Mucho Mas, Verdejo, Spain -41
Marquez de Riscal, Rueda, Spain -43
Olagosa, Bodegas Perica, Rioja, Spain -56
Pomelado, Orange Wine, Castilla, Spain - 52
Venica & Venica, Pinot Grigio, Collio, Italy- 112
Bollini, Pinot Grigio, Italy -40
Paco & Lola Albariño, Spain -68
Non-Alcoholic Beverages
Jarritos | Sodas -4.5
Coke | Diet Coke | Ginger Ale | Sprite | Iced Tea |
Q Water 5.5
Café | Coffee
Regular coffee | Decaf coffee | Americano | Espresso | Decaf Espresso -4.50
Double espresso - 6.5
Cappuccino | Late | Café Ole -6.5
Tea Selection -5.5
Green tea, Peppermint, Chai, Earl grey, Orange Pekoe
THE SOCA KITCHEN BRUNCH MENU
Oyster Bar
Dozen Oysters | Mignonette | Orange Horseradish | Homemade Cocktail Sauce | Lime & Lemon -42
BRUNCH MAINS
Cochinita (Pork) Pabellon Criollo - Traditional Venezuelan Breakfast: House Beans & Queso Blanco | Eggs -$24
Vegetarian Taco Breakfast & Eggs | Charred Eggplant | Braised Black Beans | Queso Blanco | Traditional Aioli | Pickled Onions -$22
Patatas (fries) Breakfast Romesco & Traditional Aioli | Smoked Paprika | Fresh herbs | Serrano Ham (Cured Ham) | Sunny Side Up Eggs - 22
Crispy Fish Tostada Breakfast & Eggs | Habanero + Pineapple Hot Sauce | Traditional Aioli| Queso Blanco -$22
Bagel & Salmon | whipped Feta | Crispy Capers | Pickled Red Onions | Side of Crispy Fries | Fried Sunny Side up Egg -$28
Bagel & Shrimp al Ajillo | Black Olive Dust | Fried Sunny Side up Egg | Side of Crispy Fries -$28
Bagel & Montreal Smoked Meat | Black Olive Dust | Fried Sunny Side up Egg | Side of Crispy Fries -$28
Caribbean Style Whole Fried Fish of the Day Corn Crust | Pickled Slaw | Fire Roasted Lemon -44
Strip-loin Steak & Eggs | Black Beans & Queso | Sunny Side Up Eggs -42
Breakfast Shrimp Paella
(Serves two | Takes approx. 35min)
Paella de Camarón [Shrimp] | Saffron Broth Traditional Aioli | Eggs -62
DESSERT
Traditional Cheesecake | Marmalade | Pistachios -14
Tiramisu -14
Churros & Nutella -14